Shop Amy's Bread at Manhattan Fruitier! Since 1992, Amy’s Bread has been delighting NYC bread and sweets lovers with both traditional and unique breads and pastries. Using only the finest natural, wholesome ingredients, Amy's makes a variety of signature baked goods that we have the distinct privilege to ship nationwide.The contribution margin of Amy’s Bread is 35 percent for the whole business and 47 percent for retail business. According to the official statistics of the company the bread, which is sold at $1.10 in wholesale, is sold at $1.75 in retail. This figure showed a 59% increase in sales with the increase of only 14% for counter staff, table space ...Our many types of bread are made with the best quality ingredients and always with unbleached and unbromated flour, and locally sourced wheat and rye flours. Every loaf is shaped by hand! …The perfect blend of cow and goat's milk yogurt (with a hint of vanilla), combined with our homemade granola and blueberry-raspberry compote. $4.00. N/A. Big Beautiful Cookies. Chocolate chip, kitchen sink, orange butter, oatmeal raisin, peanut butter, ginger snaps, classic black and white. $1.50.Specialties: Amy's Bread is a beloved NYC bakery that features hand-made crusty breads, morning pastries, unique sandwiches, healthy salads, decadent sweets and more.::We make everything by hand, with care and the freshest quality ingredients.::Visit our three cozy cafés and two kiosks! ::Amy's Bread wholesales to many notable New York restaurants and …Amy's Kitchen Unveils 2023 Impact Report, Highlighting its Commitment to Customers, Employees, Communities and the Planet PETALUMA, Calif., Dec. 5, 2023 /PRNewswire/ -- Amy's Kitchen, the national leader in organic and natural frozen food, released its 2023 Impact Report, showcasing the company's ongoing commitment to sustainable …Warm the milk in the microwave (about 1 1/2 minutes full power) or on the stove. It should be around 90-100ºF, no warmer than that. To the bowl of a stand mixer with a dough hook, add the ripe levain, warmed milk and melted butter. Add the …Amy’s Bread at the Museum of the City of New York. 1220 Fifth Ave. at 103rd St. New York, NY 10029 Tel 212-534-1672. Hours Thursday-Monday 11:00am – 4:00pm Tuesday-Wednesday …Dupree, Toy Kim; Amy's Bread (Bakery) Boxid IA1761516 Camera USB PTP Class Camera Collection_set printdisabled External-identifier urn:lcp:amysbread0000sche:lcpdf:0566b7c0-f0ad-4f7e-983a-0fc9a94dff90 urn:lcp:amysbread0000sche:epub:3fa35da6-3057-428c-8e52-bee3dcc5a3ae Foldoutcount 0 Identifier amysbread0000sche Identifier-arkPreheat the oven to 350°F, and generously coat 2 mini muffin pans with nonstick cooking spray. In a small bowl, combine the melted butter and milk, whisking to combine. In a separate bowl, stir together both sugars and cinnamon. Set aside. Cut each of the biscuits into thirds; then cut each third into 5 pieces.Aug 6, 2022 · The much loved bakery is celebrating its 30th year in business on 9th Avenue, and to mark the occasion we sat down with founder Amy Scherber, staff alumni and notable fans to hear their favorite memories of the iconic West Side eatery. Amy Scherber shares photo album memories of Amy’s Bread. Photo: Phil O’Brien. The perfect blend of cow and goat's milk yogurt (with a hint of vanilla), combined with our homemade granola and blueberry-raspberry compote. $4.00. N/A. Big Beautiful Cookies. Chocolate chip, kitchen sink, orange butter, oatmeal raisin, peanut butter, ginger snaps, classic black and white. $1.50.Amy's Bread, Нью-Йорк: просмотрите 964 объективных отзывов о Amy's Bread с оценкой 4,5 из 5 на сайте Tripadvisor и рейтингом 256 среди 13 144 ресторанов в Нью-Йорке.Dupree, Toy Kim; Amy's Bread (Bakery) Boxid IA1761516 Camera USB PTP Class Camera Collection_set printdisabled External-identifier urn:lcp:amysbread0000sche:lcpdf:0566b7c0-f0ad-4f7e-983a-0fc9a94dff90 urn:lcp:amysbread0000sche:epub:3fa35da6-3057-428c-8e52-bee3dcc5a3ae Foldoutcount 0 Identifier amysbread0000sche Identifier-arkRestaurants Amy's Bread — Chelsea Market. This Chelsea Market outpost of the ever-growing Amy's Bread empire has terrific breads, foccaccia, sandwiches, cupcakes, and other terrific baked goods. Most tranquil time here seems to be the early morning hours, before the hordes of students and tourists invade the Chelsea Market. Amy's Bread features hand-made breads, morning pastries, decadent cookies, old-fashioned layer cakes, unique sandwiches, healthy salads, and more. Our hearth-baked breads are crusty, chewy, with a moist crumb and lots of flavor. We use traditional European methods, and shape every loaf by hand... Preheat the oven to 350°F. Line a 9x5” baking pan with foil, and lightly coat with nonstick cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the eggs and vanilla. Mix in the mashed Greek yogurt, stirring until no large lumps remain.The best american in Museum of the City of New York, Amy's Bread at Chalsty's Café is in the business of creating scrumptious food, memorable experiences and wicked atmospheres. If you're looking for something to eat, be sure to drop in and try their pizza. Call them at (212) 534-1672 to find out more! Sirved has 1551 restaurant menus for New ...Preheat the oven to 350°F. Line a 9x5” loaf pan with foil, and coat the foil with nonstick cooking spray. In a medium bowl, whisk together the flour, cocoa powder, baking powder, baking soda, and salt. In a separate bowl, whisk together the butter, egg whites, vanilla extract, and liquid stevia. Stir in the erythritol.Mar 8, 2010 · Amy's Bread. Restaurants; Hell's Kitchen; price 1 of 4. Photograph: Courtesy Amy's Bread. Advertising. Time Out says. The hookup was bound to happen eventually: Beloved baker Amy Scherber has set ... In the morning mix together the water, all of the ripe leaven, sugar, salt, instant yeast and vegetable oil. Add flour a cup at a time until the dough clears the sides of the bowl. The dough will still be sticky but should form a ball easily. Knead for 5-10 minutes.Proof: Place the shaped loaves in a warm place to rise until doubled in size and light and airy. I proof my dough in a bread proofer and with the temperature set at 80ºF it takes about 6-7 hours for the dough to rise. Bake: Pre-heat the oven to 375ºF. Whisk together one large egg with a splash of heavy cream or water.Ask Amy: Young son worries about growing up. Advice by Amy Dickinson. March 27, 2024 at 12:00 a.m. EDT. Dear Amy: My husband and I have a very sweet 8-year-old son. …Place rolls on a parchment lined baking sheet. Cover lightly with a clean towel and allow to rise until double in size (approximately 30 minutes). While the dough is rising, preheat your oven to 350 degrees. Just before you put the rolls into the oven, mix the egg and the water in a small bowl. Brush each hamburger bun lightly with the egg wash.Since 1992, Amy's Bread has served up New York City's best handmade breads, feeding more than 55,000 loyal customers each month and supplying many of the city's finest restaurantsand food shops. Lovingly made using traditional, centuries-old methods from the heart of Europe, Amy's breads astound customers with their rich, complex flavors and …Jasmine Amy Rogers to Lead L.A. Production of ‘Jelly’s Last Jam’ Ahead of Broadway Debut in ‘BOOP!’ The Tony Award-winning musical Jelly's Last Jam is heading to …Instructions. Preheat oven to 325°F and spray a 9×5-inch loaf pan with nonstick cooking spray. In a medium bowl, stir together the flour. baking soda, salt, cinnamon, ginger, and nutmeg. In a large bowl, whisk together the sugar, pumpkin puree, vegetable oil, unsweetened apple sauce, and eggs until fully combined.30 Years of Amy’s Bread: Hell’s Kitchen Memories of The Iconic Blue Bakery. by Sarah Beling August 6, 2022. Everyone in Hell’s Kitchen knows Amy’s Bread, its iconic …Ask Amy: I see my mom’s hand in this unexpected proposition Several years ago, she got into financial trouble, with credit card debt of around $6,000. She told me about it and I … Wholesale. New Customers Please contact Customer Service ph. 212-462-2038 or email [email protected]. Existing Customers Please contact Customer Service Business Manager at Amy's Bread New York, New York, United States. 64 followers 64 connections See your mutual connections. View mutual connections with Ann Sign in ...Feb 5, 2020 · Amy's Bread, New York City: See 953 unbiased reviews of Amy's Bread, rated 4.5 of 5 on Tripadvisor and ranked #268 of 10,818 restaurants in New York City. For more Amy’s Bread recipes, take a look at AMY’S BREAD Revised and Updated: Artisan-style breads, sandwiches, pizzas, and more. See all the different types of bread in our Bread Glossary. Hot Cross Buns Recipe . Equipment: two 17 x 12-inch baking sheets, parchment paper. Makes 18 small buns, best eaten the same day they are baked.Specialties: Amy's Bread is a beloved NYC bakery that features hand-made crusty breads, morning pastries, unique sandwiches, healthy salads, decadent sweets and more.::We make everything by hand, with care and the freshest quality ingredients.::Visit our three cozy cafés and two kiosks! ::Amy's Bread wholesales to many notable New York …Amy’s Bread bakeries’ locations: As mentioned above, there are 6 Amy’s Bread locations in NYC: Chelsea Market: 9 th Avenue (between 15 & 16 th streets), New York, NY 10011. Hell’s Kitchen: 672 9 th Avenue (between 46 th & 47 th streets), New York, NY 10036. The Pantry by Amy’s Bread: 672 Ninth Avenue, (Between 46th & 47th …Add 50 grams of flour and 50 grams water to the starter and stir. It will become ripe in about 3-4 hours if kept at 78 degrees F. If you feed your sourdough starter at a weight ratio of 1:10:10 (1 part ripe sourdough starter, 10 parts flour, 10 parts water), it will take a lot longer for the yeast to consume the fresh flour.Restaurants Amy's Bread — Chelsea Market. This Chelsea Market outpost of the ever-growing Amy's Bread empire has terrific breads, foccaccia, sandwiches, cupcakes, and other terrific baked goods. Most tranquil time here seems to be the early morning hours, before the hordes of students and tourists invade the Chelsea Market.Feb 11, 2023 · Amy’s Bread, all around town. | Photo courtesy of Amy’s Bread. And people do. So much so, Amy’s Bread has expanded to include bread and pastry kitchens in Long Island City, Queens, retail cafes in Brooklyn, Hell’s Kitchen, and Chelsea, and cafes in the New York Public Library, Museum of the City of New York, and New York Design Center. Cover and let rise again in a warm place for about an hour until just about doubled in size. Preheat your oven to 350 degrees. Bake for about 22-25 minutes until lightly browned on top. Cover the tops with melted butter (I take a stick of cold butter and lightly touch it …Inspired by full-flavored German breads, this deliciously earthy bread made with NY State Whole Wheat boasts toasted pumpkin, sunflower, flax and sesame seeds mixed throughout and a … Specialties: Amy's Bread is a beloved NYC bakery that features hand-made crusty breads, morning pastries, unique sandwiches, healthy salads, decadent sweets and more.::We make everything by hand, with care and the freshest quality ingredients.::Visit our three cozy cafés and two kiosks! ::Amy's Bread wholesales to many notable New York restaurants and specialty food stores.::We cater and ... Beginner Sourdough Bread Mini Course Course This beginner sourdough bread mini course teaches you a basic 100% sourdough recipe that tastes delicious and is easy to make. Crispy, closed crumb and easy to follow recipe. Prerequisites: An active sourdough starter that is ready to raise bread Amy s Bread provides a broad array of breads, sweets and sandwiches. The bakery has more than 100 employees and makes 200-plus wholesale deliveries daily. It also has three retail stores. Amy's Bread uses unbleached flours, organic grains and seeds, imported olives, and fresh herbs and butter. Amy's Bread is one of NYC's best bakeries comma serving handmade artisanal breads comma cookies comma cakes and pastries period Our products are offered in our 5 Amy's Bread retail cafes comma 2 kiosks comma gourmet shops throughout NYC comma and many fine NYC restaurants period We cater comma deliver comma and mail order …Back to Black: Directed by Sam Taylor-Johnson. With Jack O'Connell, Marisa Abela, Eddie Marsan, Lesley Manville. The life and music of Amy Winehouse, through the journey of …Mar 21, 2023 · Sourdough Cinnamon Rolls. Warm the milk in the microwave (about 1 1/2 minutes full power) or on the stove. It should be around 90-100 degrees F, no warmer than that. To the bowl of a stand mixer with a dough hook, add the ripe levain, warmed milk and melted butter. Add the sugar, eggs, salt and most of the bread flour. Amy's Bread - 672 Ninth Avenue between 46th and 47th Streets. Specialty Stores Leanne Staples March 21, 2018 Midtown, Manhattan, Midtown West. Facebook 0 Twitter LinkedIn 0 Reddit Tumblr Pinterest 0. Previous. Westway Diner, Midtown, Manhattan.May 29, 2022 · Amy's Bread. Skip to Content. French Baguette "Transports you to Paris." Crusty, holey, golden brown and very popular. Ingredients Unbleached, unbromated wheat flour, water, poolish starter, kosher salt and yeast. Shapes & Sizes 10 and 8 oz. baguettes 10 oz. Tuscan log demi-baguettes ciabatta and hero sandwich rolls French round and rustic ... Everyone in Hell’s Kitchen knows Amy’s Bread, its iconic turquoise storefront and signature loaves, pastries and cakes.The much loved bakery is celebrating its 30th year in business on 9th Avenue, and to mark the occasion we sat down with founder Amy Scherber, staff alumni and notable fans to hear their favorite memories of the iconic West …Cornmeal for dusting. Directions: Preheat the oven to 450 degrees. Set one rack in the oven in the lowest position of the oven and the other rack in the middle position. In a very large bowl, whisk together the flour, salt and yeast. If …Our menu features a full selection of items including bountiful crusty breads, handmade breakfast pastries, wonderful layer cakes, cookies, brownies, sourdough bagels, sandwiches and our …The New York Design Center is thrilled to welcome Amy’s Bread to the Café at 200 Lex! Amy’s Bread has been a New York City institution for over 25 years with locations all around the city. The New York Design Center is excited for this new chapter with an elevated Café serving delicious offerings all day! Stop by for coffee and breakfast ...Jan 4, 2020 · 8:00 am: Feed the sourdough starter in the morning the day BEFORE you wish to bake. 8:00 pm: That evening mix the dough and let it rest at room temperature for 1 hour. 9:00 pm: Stretch and fold the dough, cover and let it rest at room temperature for 30 minutes. 9:30 pm: Perform a second set of stretches and folds. Triple Chocolate Sourdough Scones. A rich chocolate sourdough scone dough, studded with chocolate chips, baked to perfection and then drizzled with a chocolate glaze. It’s a chocolate lover’s perfect pastry. Add in some sourdough discard and you’ve got the perfect treat.What can I say? Dough kneading wasn't so easy 😅Special thanks to Amy Scherber, founder of Amy's Bread, celebrating their 30th anniversary this year.#bread #...AMY SCHERBER is the owner and founder of Amy's Bread, a nationally recognized bakery/cafe that specializes in hand-made, traditional breads as well as sandwiches, sweets, and old-fashioned layer cakes. She launched Amy's Bread in 1992, and has three retail cafes in NYC. Her original location in Hell's Kitchen was only 650 square feet, and she ...Sourdough Beginner Guide. Sourdough Discard Recipes. Sourdough Discard Bran Muffins. Sourdough Discard Recipes. Cranberry Orange Sourdough Scones. Sourdough Classes. …Amy’s Signature Twists Bread twists are one of our most popular items – eaten alone as a snack, cut in half for a bread basket, or served with cheese and dips. Ingredients Made with country sourdough with a garnish rolled inside.Jasmine Amy Rogers to Lead L.A. Production of ‘Jelly’s Last Jam’ Ahead of Broadway Debut in ‘BOOP!’ The Tony Award-winning musical Jelly's Last Jam is heading to … Amy's Bread, New York, New York. 4,448 likes · 1 talking about this. Since 1992, Amy's Bread has served up New York City's best sweet treats, and handmade breads that are What can I say? Dough kneading wasn't so easy 😅Special thanks to Amy Scherber, founder of Amy's Bread, celebrating their 30th anniversary this year.#bread #...Preheat the oven to 350°F, and coat a 9x5” loaf pan with foil. Whisk together the flour, cinnamon, nutmeg, baking powder, baking soda, and salt in a medium bowl. In a separate bowl, whisk together the butter, egg whites, vanilla extract, and stevia. Stir in the Greek yogurt, mixing until no large lumps remain.Oct 6, 2022 · To a small bowl, add the rye flour, white flour, a Tablespoon of sourdough starter and water. Mix together and cover to rest overnight or about 6-10 hours until doubled or tripled in size and bubbly. If you are concerned about the rise, take a little bit of this levain and plop it in a cup of water. An illustrated update of the 1996 classic, that lets you make Amy's hearts, satisfying breads in your own kitchen Includes index Essentials for making good bread -- Techniques : our secrets and tips -- The magic of making bread rise -- Simple breads to get you started -- Breads made with whole wheat flour -- Sourdough breads ...Sourdough Beginner Guide. Sourdough Discard Recipes. Sourdough Discard Bran Muffins. Sourdough Discard Recipes. Cranberry Orange Sourdough Scones. Sourdough Classes. …Instructions. Preheat oven to 325°F and spray a 9×5-inch loaf pan with nonstick cooking spray. In a medium bowl, stir together the flour. baking soda, salt, cinnamon, ginger, and nutmeg. In a large bowl, whisk together the sugar, pumpkin puree, vegetable oil, unsweetened apple sauce, and eggs until fully combined.Amy's Bread, New York, New York. 4,448 likes · 1 talking about this. Since 1992, Amy's Bread has served up New York City's best sweet treats, and...Amy's Bread. Claimed. Review. Save. Share. 953 reviews #23 of 320 Bakeries in New York City $ Bakeries American Cafe. 672 9th Ave, New York City, NY 10036-3610 +1 212 …Amy's Bread. Владелец зарегистрирован. Отзыв. Сохранить. Поделиться. 964 отзыва #21 из 287 булочных в Нью-Йорк $ Булочные Американская Кафе. 672 9th Ave, Нью-Йорк, NY …Add the dark brown sugar and granulated sugar to the bowl with the brown butter. Use a hand mixer and mix to combine. Mix in the egg yolk, sourdough discard and vanilla extract. Whip together with the mixer until the batter is cohesive and turns light and fluffy, 2-3 minutes.Amy's Bread was founded in 1992, served about 50 wholesale customers in Manhattan. Amy's Bread was located in a highly competitive business area, but this did stop her from pursing her passion and doing what she loved, bake! She always had ideas and dreams of opening her own bakery. But only one thing stood in her way after her bakery was opened.May 29, 2022 · Amy's Bread. Skip to Content. French Baguette "Transports you to Paris." Crusty, holey, golden brown and very popular. Ingredients Unbleached, unbromated wheat flour, water, poolish starter, kosher salt and yeast. Shapes & Sizes 10 and 8 oz. baguettes 10 oz. Tuscan log demi-baguettes ciabatta and hero sandwich rolls French round and rustic ... Remove the sourdough artisan bread ( and parchment paper) from the dutch oven and place the bread on a baking rack. Preheat your oven to 500 degrees again and place the dutch oven back in the oven to preheat for the next loaf of bread. Preheat again for about 30 minutes. You are building the steam back up in your oven.Amy's Filipino Bread, Hospers, Iowa. 1,570 likes · 35 talking about this · 25 were here. Amy’s Filipino Bread is a Licensed Home Food Processing Establishment with Permit no.221475 in IOWA ...Words 1532. Pages 7. Amy’s Bread. Case Study Elements. 1.) The primary case participants are: Amy Scherber, owner of Amy’s Bread. Toy Kim Dupree – manager of Amy’s Bread who is very involved in day to day operations and decision making. 2.) The organization is Amy’s bread. The industry is baked goods. 3.)Mar 12, 2017 · Instructions. Preheat the oven to 350°F. Line a 9x5” baking pan with foil, and lightly coat with nonstick cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, whisk together the butter, eggs, and vanilla. Preheat your oven to 400 degrees. Line a baking sheet with parchment paper and set aside. In a small bowl whisk together the buttermilk and egg. Set aside. Mix the flour, sugar, baking soda and salt together in a bowl and lightly mix together.Mar 12, 2017 · Instructions. Preheat the oven to 350°F. Line a 9x5” baking pan with foil, and lightly coat with nonstick cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt. In a separate bowl, whisk together the butter, eggs, and vanilla. Amy s Bread provides a broad array of breads, sweets and sandwiches. The bakery has more than 100 employees and makes 200-plus wholesale deliveries daily. It also has three retail stores. Amy's Bread uses unbleached flours, organic grains and seeds, imported olives, and fresh herbs and butter.Retail Bakeries • Cafés. Hell’s Kitchen — 212-977-2670 Chelsea Market — 212-462-4338 Museum of the City of NY — 212-534-1672 NYPL Stavros Niarchos Foundation Library
Amy’s Bread at the New York Design Center. 200 Lexington Ave. New York, NY 10016 Tel 212-679-9500 ext. 30. Hours Monday-Friday 8:30am-4:30pm . Lv usa
Sourdough Beginner Guide. Sourdough Discard Recipes. Sourdough Discard Bran Muffins. Sourdough Discard Recipes. Cranberry Orange Sourdough Scones. Sourdough Classes. …Sourdough Hot Cross Bun Dough. Mix Dough: Warm the milk in the microwave to right around 90ºF. To the bowl of a stand mixer with a dough hook, add the ripe levain, warmed milk, brown sugar, egg and orange zest. Add the …Amy's started out in Hell's Kitchen back in 1992 and in the intervening years, her business has gone gangbusters, supplying many of the city's gourmet Amy's Bread | goop Skip to main contentIf you’re a fan of famed Manhattan bakery Amy’s Bread, you will love The Sweeter Side of Amy's Bread , a beautiful cookbook that will show you how to re-create 71 of the bakery’s favorite sweet treats. Bake Amy’s signature scones, muffins, cookies, bars, biscotti, layer cakes, and other treats in the comfort of your own home!Website: Amy’s Bread Address: 75 9th Ave, New York, NY 10011. Walk into Amy’s Bread on any weekend morning and you’ll find yourself lost in a sea of locals eager to get their hands on a baked good from this beloved Chelsea bakery. The chocolate cake at Amy’s Bread is truly exceptional—rich, moist, and perfectly airy, crowned with a ... On Whole Wheat bread with all-natural (unsweetened) peanut butter & strawberry preserves. Ham & Swiss on Croissant. $8.50. Ham, Swiss cheese and Dijon mustard & a bit of mayo. Amy's Bread, Midtown, Manhattan. I love Amy's Bread. The best sticky buns and breads and other pastries. They have 7 locations in NYC including one in the Chelsea Market. …Apr 13, 2022 · Amy's Bread. Skip to Content. Walnut Raisin This delicious bread is great paired with cheeses or toasted for breakfast. Ingredients Unbleached wheat flour, whole wheat flour, Thompson raisins, toasted walnuts, water, natural starter, kosher salt and yeast. Shapes & Sizes 1 lb. loaf ½ lb. mini loaf pan loaf dinner roll. This was the suggestion given in Amy's Bread to achieve even coloration if insufficient steam was causing white streaks on your breads. It certainly worked to get a nice even color on top of the loaves, and I did enjoy the crunch imparted on the crust, but at the same time it made the bread a little "oily" like it had been lightly fried or something …Contact the Library Shop. Email: [email protected]. Shop phone: (212) 930-0641. Office phone: (212) 621-0570. The Library Café by Amy's Bread welcomes visitors and scholars alike to enjoy coffee, pastries, and more during your visit …Mar 8, 2010 · Amy's Bread. Restaurants; Hell's Kitchen; price 1 of 4. Photograph: Courtesy Amy's Bread. Advertising. Time Out says. The hookup was bound to happen eventually: Beloved baker Amy Scherber has set ... Jun 13, 2022 · Wholesale. New Customers Please contact Customer Service ph. 212-462-2038 or email [email protected]. Existing Customers Please contact Customer Service Economics. Amy's Bread Case Study 1. Determine the Type of Case Situation & Justify why you decided on that Type of Case Situation. The type of case situation for Amy's Bread is a decision case. The main issues at Amy's Bakery are lack of space and rising customer demand. Their company is thriving, and operating at full capacity.Preheat the oven to 350°F. Line a 9x5” baking pan with foil, and lightly coat with nonstick cooking spray. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. In a separate bowl, whisk together the eggs and vanilla. Mix in the mashed Greek yogurt, stirring until no large lumps remain.Amy's Bread, New York, New York. 4,503 likes. Since 1992, Amy's Bread has served up New York City's best sweet treats, and handmade breads that areEconomics. Amy's Bread Case Study 1. Determine the Type of Case Situation & Justify why you decided on that Type of Case Situation. The type of case situation for Amy's Bread is a decision case. The main issues at Amy's Bakery are lack of space and rising customer demand. Their company is thriving, and operating at full capacity..